The Elegance of Khanohm Khaang Khaao (ขนมค้างคาว)
Khanohm jeen with Hindu Style Nam Ya Sauce (น้ำยาฮินดู; naam yaa hin duu)
Khanohm Jeen with Hindu Style Nam Ya Sauce (น้ำยาฮินดู; naam yaa hin duu)
mee graawp (หมี่กรอบ)
Sour-Sweet Savory Crispy Rice Vermicelli with Bitter Orange (Mee Krob) (หมี่กรอบส้มซ่าทรงเครื่อง ; Mee Graawp)
Alternating Colored Conch Shells (สังข์สลับสี; sang sa lap see)
Alternating Colored Conch Shells (สังข์สลับสี; sang sa lap see)
grilled-banana-leaf-parcels-with-chicken-fried-rice
Grilled banana leaf parcels filled with butter-fried rice with chicken, chicken offal and dried spices, served with a sour-sweet coconut-base vegetable relish (ข้าวงบไก่ อาจาดอังวะ ; khaao ngohp gai aajaat angwa)
Cancer Crab Egg Noodles (บะหมี่กรกฎ; ba mee gaaw ra goht)
Cancer Crab Egg Noodles (บะหมี่กรกฎ; ba mee gaaw ra goht)
Pork liver and firm pork fat fried in batter (มันสลับตับสุกร; man salap dtap soogaawn)
Pork liver and firm pork fat fried in batter (มันสลับตับสุกร; man salap dtap soogaawn)
khaao-bping grilled in banana leaves
Khaao bping - grilled banana leaf parcels filled with fermented shrimp paste relish seasoned rice, sweet pork, and crispy garlic (ข้าวปิ้ง อย่างพระวิมาดาเธอ หม่อมเจ้าสาย ลดาวัลย์)
Chicken-Stuffed Taro (ผะอบไก่เผือก; pha ohp gai pheuuak)
Chicken-Stuffed Taro (ผะอบไก่เผือก; pha ohp gai pheuuak)
Three Noodle Bundles (เส้นสามแซ่; sen saam saae)
Three Noodle Bundles (เส้นสามแซ่; sen saam saae)
Javanese-Style Dressed Glass Noodles (วุ้นเส้นชวา; woon seh chawa)
Javanese-Style Dressed Glass Noodles (วุ้นเส้นชวา; woon seh chawa)
Extraordinary Fresh Rice Crackers (ข้าวเกรียบสดวิเศษ; khaao griiap soht wi saeht)
Extraordinary Fresh Rice Crackers (ข้าวเกรียบสดวิเศษ; khaao griiap soht wi saeht)
Rice Crackers with Sichuan Style Naa Dtang Savory Topping (น่าตั้งเสฉวน; naa dtang saeh chuaan)
Rice Crackers with Sichuan Style Naa Dtang Savory Topping (น่าตั้งเสฉวน; naa dtang saeh chuaan)
Royal-Style Stir-Fried Unripe Rice with Pork and Seafood (ข้าวเหม้าหมี่; khaao mao mee)
Royal-Style Stir-Fried Unripe Rice with Pork and Seafood (ข้าวเหม้าหมี่; khaao mao mee)
Sand Noodles (ก๋วยเตี๋ยวทราย; guay dtiaao saai)
Sand Noodles (ก๋วยเตี๋ยวทราย; guay dtiaao saai)
Fermented rice noodles with multi-sour aromatic chicken sauce by Lady Gleep Mahithaawn (ขนมจีนน้ำพริกไก่ อย่างท่านผู้หญิงกลีบ มหิธร พ.ศ. 2492; khanohm jeen naam phrik gai)
c1949 Fermented rice noodles with multi-sour aromatic chicken sauce by Lady Gleep Mahithaawn (ขนมจีนน้ำพริกไก่ อย่างท่านผู้หญิงกลีบ มหิธร พ.ศ. 2492; khanohm jeen naam phrik gai)
Chicken in Pig's Stomach (ไก่ในกะเพาะ; gai nai ga phaw)
Chicken in Pig's Stomach (ไก่ในกะเพาะ; gai nai ga phaw)
Italian Tube Pasta (แป้งหลอดอิตาเลียน; bpaaeng laawt i dtaa liian)
Italian Tube Pasta (แป้งหลอดอิตาเลียน; bpaaeng laawt i dtaa liian)
Mock Chicken Biryani (ข้าวหมกไก่จำแลง; khaao mohk gai jam laaeng)
Mock Chicken Biryani (ข้าวหมกไก่จำแลง; khaao mohk gai jam laaeng)
Chicken Krayakhu, Delicate Chicken and Crab Young Rice Porridge (ไก่กระยาคู; gai gra yaa khuu)
Chicken Krayakhu, Delicate Chicken and Crab Young Rice Porridge (ไก่กระยาคู; gai gra yaa khuu)
Steamed Dumplings with Scalloped Edges (ปั้นขลิบนึ่ง; bpan khlip neung)
Steamed Dumplings with Scalloped Edges (ปั้นขลิบนึ่ง; bpan khlip neung)
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