Home > Thai food recipes by their origin > Central Plains and Bangkok Cuisine
Tom Yam Kung Recipe, Hot and Sour Soup with Shrimp (tom yum goong ; ต้มยำกุ้ง)
phrik Khing Phukam (พริกขิงภุกาม; phrik khing phoo gaam)
phrik Khing Phukam (พริกขิงภุกาม; phrik khing phoo gaam)
Thong Yip Naan Nueng (ทองหยิบนานนึ่ง; thaawng yip naan neung)
Thong Yip Naan Nueng (ทองหยิบนานนึ่ง; thaawng yip naan neung)
Gaawy goong suay (ก้อยกุ้งเสวย กับ น้ำพริกก้อย)
Gaawy goong suay (ก้อยกุ้งเสวย กับ น้ำพริกก้อย) - Old-fashioned chili relish enriched with shrimp tomalley and flaky acid-cooked shrimp meat
lohn
Salted duck eggs and shrimp creamy lohn (หลนไข่เค็ม ; lohn khai khem)
ข้าวปลี khaao bplee
c1935 Char-grilled banana blossom stuffed and baked with tamarind relish fried rice (ข้าวปลี ตำรับสายเยาวภา พ.ศ. 2478 ; khaao bplee)
Roasted Shrimp Paste Relish (เครื่องจิ้ม - กะปิคั่ว; khreuuang jim ga bpi khuaa)
Roasted Shrimp Paste Relish (เครื่องจิ้ม - กะปิคั่ว; khreuuang jim ga bpi khuaa)
The Three Kings Curry
The Three Kings Curry (แกงเผ็ดสามกษัตริย์ ; gaaeng phet saam gasat)
Old Fashioned Pounded Unripe Rice Snack (ข้าวเม่าหมี่ ; khaao mao mee)
papaya salad ข้าวมันส้มตำ
Khaao man sohm dtam and the first-ever recorded recipe for papaya salad (ข้าวมันส้มตำ)
naam-yaa-nua
Naam Yaa Neuua – Northern Style Naam Ya according to Lady Plean Passakornrawong (น้ำยาเหนือ)
pork skin salad
c1889 Faux Rhino Skin Salad (ยำโขนงเนื้อเทียม หรือ ยำหนังหมู ; yam kho:h nohng neuua thiiam reuu yam nang muu)
Shrimp Rice Soup (ข้าวต้มกุ้ง; khaao dtohm goong)
Shrimp Rice Soup (ข้าวต้มกุ้ง; khaao dtohm goong)
น้ำพริกนครบาล
Metropolitan Chili Relish: The 20-Ingredient Pinnacle of Thai Relishes (น้ำพริกนครบาล; Naam Phrik Na Khaawn Baan)
Sweet and Sour Stir-Fried Giant Female Freshwater Prawn (ผัดเปรี้ยวหวานนางกุ้ง; phat bpriaao waan naang goong)
Sweet and Sour Stir-Fried Giant Female Freshwater Prawn (ผัดเปรี้ยวหวานนางกุ้ง; phat bpriaao waan naang goong)
Spicy Salad with Crispy Fish and Bird's Eye Chili (ยำปลากรอบกับพริกเม็ดเล็ก; yam bplaak raawp gap phrik met lek)
Spicy Salad with Crispy Fish and Bird's Eye Chili (ยำปลากรอบกับพริกเม็ดเล็ก; yam bplaak raawp gap phrik met lek)
jungle curry
Kanchanaburi-Style Snakehead Fish Jungle Curry with Bitter Yellow Eggplants (แกงป่าปลา ; gaaeng bpaa bplaa)
Fermented Soybean Paste Dipping Relish (เต้าเจี้ยวพล่า; dtao jiaao phlaa)
Fermented Soybean Paste Dipping Relish (เต้าเจี้ยวพล่า; dtao jiaao phlaa)
salted fish pork mango-relish
Pork Belly Coated with Salted-Fish and Green Mango Chili Relish (น้ำพริกมะม่วง หมูเคลือบเค็ม พ.ศ. 2476; naam phrik ma muaang mu khleuuap khem)
Chuu Chee Chicken Curry (แกงฉู่ฉี่ไก่; gaaeng chuu chee gai)
Chuu Chee Chicken Curry (แกงฉู่ฉี่ไก่; gaaeng chuu chee gai)
fish-and-two-basil
c1933 An Auspicious fish ball curry with two basils (แกงเผ็ดปลาเล็กปลาน้อย; gaaeng phet bplaa lek bplaa naawy)
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